The culinary landscape in Grand Rapids, Michigan is vast and full of surprises. Local chefs have cooked up a variety of impressive dishes that are influenced by cultures from around the world. This ranges from old school favorites to exploring dishes outside of the box. There is a casual feel presented to diners with upscale tendencies mixed in at many of the establishments.
Littlebird, 95 Monroe Center Street, is a perfect example of that. Serving breakfast, lunch and dinner in an updated historic building is what the team behind That Early Bird Cafe does best. The Smashburger gives guests delicious double patties topped with dijon mayo on a soft milk bread bun. The cooks use fresh ingredients for their seasonal salads as well as staples like the mixed beet salad.