The culinary scene in Austin, Texas is rich, robust and packed with racks of ribs. These southwestern restaurants know how to turn up the heat in their kitchens to just the right level and prepare meals for any occasion with skilled precision. The Lone Star State deserves several stars for its regional cuisine that stands out from the rest of the pack.
Start off with Jo's Coffee, founded in 1999 and currently expanding into new areas outside of Austin. There's even a location inside the Austin-Bergstrom International Airport to enjoy before flying on to the next destination. The 2nd Street District wraps up breakfast tacos for early birds and continues satisfying service through supper.