When you think about it, Thanksgiving is kind of a simple meal. You could even say that it is peasant food; roast turkey, mashed potatoes, cranberries, green bean casserole and pie for dessert (pecan pie is my personal favorite). We all have memories of our Thanksgiving favorites made just right by a grandmother or aunt; simple food that tasted amazing.
Thanksgiving is the type of meal that people bring a certain set of expectations to as they like to see their old favorites sitting on the table. This year, let's rethink some of the side dishes that are traditionally served at Thanksgiving by keeping a lot of the same ingredients then applying a new fresh twist.
I'm all about practical, utilitarian recipes that everyone can make - Corn Muffin Casserole, Deluxe Green Bean Casserole, Smoked Gouda Au Gratin Potatoes and Garlic Mashed Cauliflower will bring the flavor, freshness and simplicity to your meal. These dishes are great comfort foods that will add that star quality to your dinner and will bring that "grandma flavor" to the table. They may even end up being some of your go-to recipes in the future.