21 E Hubbard Street, Chicago, IL 60611
Chicago's premier seafood house is really two restaurants in one; the Blue Crab Lounge - an oyster bar featuring regional oysters on the half shell, clams, lobster and crab dishes; and the Main Dining Room - serving more than 40 fresh seafood entrees as well as chicken, prime steaks and pasta dishes. Valet Available.
Feature Lists Easter Dining (Mar 2012), Thanksgiving Dinner (Nov 2003)