Chicago's Restaurant Week at Taverna 750

Thursday, February 7, 2013, 6:00 PM - 11:00 PM  |  view details and directions

Chicago's Restaurant Week at Taverna 750
Taverna 750 celebrates Chicago's restaurant week. Executive Chef, Christopher Coker has put together a great $33 option for patrons. Taverna 750 is the best of old school Italian with a contemporary flair. Paul D. Cannella was inspired by his Grandfather Paul J. Loverde's and Uncle Chuckie Abruzzini's classic Italian recipes from their restaurant on Chicago's Grand Avenue, from the 40's to the 60's.

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Getting there

750 West Cornelia Avenue, Chicago, IL

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