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wed 19 jun 2013

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Outpost Chicago
3438 N Clark Street
Chicago, IL 60657
(773) 244-1166

Drawing on influences from around the globe, Chef Ted Cizma creates an eclectic new menu each month. Complementing the menu are more than 200 wines by the bottle and 40 by the glass. A favorite of gays and straights alike, this eatery is the choice of folks who love good food and wine but prefer a casual atmosphere and reasonable prices.
Cuisine
AMERICAN, INTERNATIONAL
Hours
5:30PM-11PM DAILY; 10:30AM-2:00PM SUNDAY BRUNCH
Cards accepted
VISA card accepted Mastercard credit card accepted Diners Club card accepted Discover card accepted American Express card accepted
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